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Cutting Board Colour Chart

Using colour-coded cutting boards helps Food Handlers prevent cross-contamination between raw and ready-to-eat foods.
CIFS Cutting Board Colour Chart

Using colour-coded cutting boards helps Food Handlers prevent cross-contamination between raw and ready-to-eat foods.

Download, print and display this poster in your kitchen area to remind employees of which colour cutting board to use and when.

We recommend laminating the poster to protect it from damage in a busy commercial kitchen environment.

Resources: Safe Food Practices
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